Combination of peppers red yellow, orange, green and onion, sliced
Olive oil
Salt
Nutrition value
337
calories per serving
26 g Fat6 g Protein14 g Carbs3 g FiberOther
Current Totals
26 g Fat
6 g Protein
14 g Carbs
3 g Fiber
MacroNutrients
Carbs
14 g
Protein
6 g
Fiber
3 g
Fats
Fat
26 g
Vitamins & Minerals
Calcium
43 mg
Iron
0 mg
Vitamin A
100 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
6 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
8 mg
Copper
0 mcg
Magnesium
11 mg
Manganese
1 mg
Phosphorus
11 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment