Fishing for a new way to serve salmon that's special enough for company? Our Test Kitchen staff came up with this elegant entree. A generous topping of bread crumbs, almonds, green onion and seasonings gives moist salmon a tasty treatment.
Ingredients For Baked Salmon with Crumb Topping Recipe
1 cup Soft whole wheat bread crumbs
0.33333333333333326 cup Sliced almonds, coarsely chopped
1 tablespoon Finely chopped green onion
1.5 teaspoon Minced fresh thyme or 1/2 teaspoon dried thyme
0.5 teaspoon Salt
0.125 teaspoon Pepper
2 tablespoon Butter, melted
1 Salmon Fillet
Nutrition value
116
calories per serving
5 g Fat4 g Protein14 g Carbs2 g FiberOther
Current Totals
5 g Fat
4 g Protein
14 g Carbs
2 g Fiber
MacroNutrients
Carbs
14 g
Protein
4 g
Fiber
2 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
67 mg
Iron
2 mg
Vitamin A
14 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
32 mg
Manganese
0 mg
Phosphorus
63 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
