1.5 pound 3 large boneless skinless chicken breast about
5 Cloves of garlic sliced
0.25 cup Olive oil
2 teaspoon Dried oregano
1 teaspoon Dried basil
4 ounce Mozzarella sliced
1 Large tomato thinly sliced
0.25 cup Balsamic vinegar
Fresh basil
Salt and pepper
Nutrition value
599
calories per serving
42 g Fat51 g Protein4 g Carbs4 g FiberOther
Current Totals
42 g Fat
51 g Protein
4 g Carbs
4 g Fiber
MacroNutrients
Carbs
4 g
Protein
51 g
Fiber
4 g
Fats
Fat
42 g
Vitamins & Minerals
Calcium
112 mg
Iron
4 mg
Vitamin A
456 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
19 mg
Vitamin B6
1 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
78 mg
Manganese
3 mg
Phosphorus
423 mg
Selenium
43 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
