Blue cheese and bacon are a match made in heaven, and here theyre mixed with avocado for a party-ready guacamole. Serve with tortilla chips, veggie sticks, or even on burgers and steaks
Ingredients For Bacon And Blue Cheese Guacamole Recipe
5 Slices bacon, preferably thick cut
3 Large Ripe Avocados
2 teaspoon Red or white wine vinegar
0.25 cup Minced Red Onion
0.5 teaspoon Garlic powder
dash Dash hot pepper sauce, such as tabasco
0.5 cup Crumbled blue cheese, divided
As required Salt To Taste
Tortilla Chips
Pretzel chips
Nutrition value
27
calories per serving
1 g Fat2 g Protein1 g Carbs< 1 g FiberOther
Current Totals
1 g Fat
2 g Protein
1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
2 g
Fiber
0 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
46 mg
Iron
0 mg
Vitamin A
33 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
33 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment