Bacon Wrapped Pork Loin With Apple Cider Gravy Recipe

Ingredients For Bacon Wrapped Pork Loin With Apple Cider Gravy Recipe

• 2.5 pound Pork Loin
• 2 tablespoon Extra Virgin Olive Oil Divided
• 1 tablespoon Finely Chopped Fresh Rosemary
• 2 Cloves Garlic Finely Chopped
• 1 teaspoon Kosher salt
• 8 Strips bacon more if needed to finish wrapping pork loin
• 2 tablespoon Pan drippings from pork or butter
• 2 tablespoon Flour
• 1 cup Chicken stock/broth
• 1 cup Apple cider or unfiltered apple juice
• As required Kosher salt to taste