Bacon mac and cheese is the ultimate comfort food: a grown up version of the classic childhood dish we all know and love. It's rich, hearty and full of creamy, craveable flavor
4 tablespoon Butter melted or olive oil or canola oil
0.5 cup Parmesan grated
6 tablespoon Butter
1 tablespoon Minced garlic
0.33000000000000007 cup All purpose flour
3 cup Whole milk
1 cup Heavy cream
4 cup Cheddar cheese shredded
2 cup Gruyere shredded
5.5 teaspoon Onion powder
0.25 teaspoon Paprika
As required Salt and pepper to taste
Nutrition value
718
calories per serving
24 g Fat36 g Protein104 g Carbs6 g FiberOther
Current Totals
24 g Fat
36 g Protein
104 g Carbs
6 g Fiber
MacroNutrients
Carbs
104 g
Protein
36 g
Fiber
6 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
761 mg
Iron
6 mg
Vitamin A
99 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
43 mcg
Vitamin B12
1 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
90 mg
Manganese
1 mg
Phosphorus
620 mg
Selenium
35 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment