Ingredients For Bacon And Beef Burger With Dijonnaise Recipe
2 tablespoon Olive oil
2 Brown onions, halved, thinly sliced
2 teaspoon Brown sugar
900 gram Beef mince
2 tablespoon Barbecue sauce
0.33000000000000007 cup Chopped Fresh Flat Leaf Parsley
1 tablespoon Dried Oregano Leaves
1 Egg, lightly whisked
0.5 cup Bought mayonnaise
2 tablespoon Dijon mustard
6 Bacon rashers, rind and excess fat trimmed
6 Slices jarlsberg cheese
6 Bread rolls, split, toasted
425 gram Can beetroot slices, drained on paper towel
Nutrition value
446
calories per serving
28 g Fat35 g Protein14 g Carbs5 g FiberOther
Current Totals
28 g Fat
35 g Protein
14 g Carbs
5 g Fiber
MacroNutrients
Carbs
14 g
Protein
35 g
Fiber
5 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
110 mg
Iron
6 mg
Vitamin A
460 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
130 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
82 mg
Manganese
1 mg
Phosphorus
380 mg
Selenium
23 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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