Autumn Ragout Recipe

Name: Autumn Ragout Recipe
Total time: 40 min
Yield: 6
Cuisine: American

Recipe By Betty Crocker

Progresso broth provides a simple addition to this wonderful ragout made using progresso beans, butternut squash and apple chicken sausage a perfect holiday dinner.

4.2

27 Rating - Rate

Non Vegdiet

40minstotal

ingredients serves

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Ingredients For Autumn Ragout Recipe

3 tablespoon Olive oil
1.5 cup Chopped onions
4 cup Cubed seeded peeled butternut squash
1.5 cup Chopped fennel bulb
1 Package apple chicken sausage
1 cup Progressotm chicken broth
1 can Progressotm cannellini beans, drained, rinsed
4 teaspoon Finely chopped fresh sage leaves
0.5 teaspoon Salt
0.5 teaspoon Pepper
Additional fresh sage leaves, if desired

Nutrition
value

346

calories per serving

19 g Fat14 g Protein35 g Carbs17 g FiberOther

Current Totals

19 g Fat
14 g Protein
35 g Carbs
17 g Fiber

MacroNutrients

Carbs
35 g
Protein
14 g
Fiber
17 g

Fats

Fat
19 g

Vitamins & Minerals

Calcium
514 mg
Iron
8 mg
Vitamin A
15 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
167 mg
Manganese
3 mg
Phosphorus
233 mg
Selenium
5 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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