Sweet and simple, this creamy arroz con leche recipe is real comfort food in any language. You’ll love the warm raisin and cinnamon flavors. It’s great served cold, too. Marina Castle Kelley, Canyon Country, California.
Ingredients For Arroz Con Leche (Rice Pudding) Recipe
1.5 cup Water
0.5 cup Uncooked Long Grain Rice
1 stick Cinnamon
1 cup Sweetened condensed milk
3 tablespoon Raisins
Nutrition value
260
calories per serving
5 g Fat6 g Protein55 g Carbs16 g FiberOther
Current Totals
5 g Fat
6 g Protein
55 g Carbs
16 g Fiber
MacroNutrients
Carbs
55 g
Protein
6 g
Fiber
16 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
371 mg
Iron
4 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
5 mg
Phosphorus
119 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment