Air Fryer Turkey Wings Recipe

Cooking Directions

• STEP 1.Preheat the air fryer to 400掳F (200掳C).
• STEP 2.In a small bowl, mix together salt, pepper, garlic powder, paprika, and dried thyme.
• STEP 3.Pat the turkey wings dry with paper towels and then rub the spice mixture all over the wings.
• STEP 4.Place the wings in a single layer in the air fryer basket.
• STEP 5.Cook the wings in the air fryer for 25-30 minutes, flipping halfway through, until they are crispy and cooked through.
• STEP 6.Remove the wings from the air fryer and let them rest for a few minutes before serving.
• STEP 7.Serve the air fryer turkey wings with your favorite dipping sauce and enjoy!

Cooking Tips

• Make sure to pat the turkey wings dry before seasoning them. This will help the spices adhere better and result in a crispier skin.
• If your air fryer is small, you may need to cook the wings in batches to ensure they cook evenly.
• Feel free to adjust the seasoning to your taste. Add more or less of the spices depending on your preference.
• Serve the wings immediately for the best texture and flavor. They can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

• Store any leftover air fryer turkey wings in an airtight container in the refrigerator.
• To reheat the wings, place them in the air fryer for a few minutes until heated through.
• Serve the wings as an appetizer or as a main dish with a side of vegetables or a salad.