8 ounce Rigatoni noodles, cooked al dente and drained
3 tablespoon Olive oil, divided
1 teaspoon Garlic, minced
1 teaspoon Kosher salt
0.5 teaspoon Black pepper
0.5 cup Parmesan cheese, grated
Nutrition value
245
calories per serving
8 g Fat7 g Protein35 g Carbs< 1 g FiberOther
Current Totals
8 g Fat
7 g Protein
35 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
35 g
Protein
7 g
Fiber
1 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
107 mg
Iron
1 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
5 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
10 mg
Manganese
0 mg
Phosphorus
146 mg
Selenium
11 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment