Air Fryer Fish Stick Nachos Recipe

Cooking Directions

• STEP 1.Preheat your air fryer to 400掳F (200掳C).
• STEP 2.Place the fish sticks in a single layer in the air fryer basket.
• STEP 3.Cook the fish sticks for 8-10 minutes, flipping halfway through, until they are golden brown and crispy.
• STEP 4.While the fish sticks are cooking, spread a layer of tortilla chips on a baking sheet or serving platter.
• STEP 5.Sprinkle shredded cheese over the tortilla chips.
• STEP 6.Once the fish sticks are cooked, remove them from the air fryer and cut them into bite-sized pieces.
• STEP 7.Arrange the fish stick pieces on top of the tortilla chips and cheese.
• STEP 8.Place the baking sheet or serving platter under the broiler for 2-3 minutes, or until the cheese is melted and bubbly.
• STEP 9.Remove from the broiler and top with salsa, sour cream, and any other desired toppings.
• STEP 10.Serve immediately and enjoy!

Cooking Tips

• Make sure to preheat your air fryer to ensure even cooking.
• Flip the fish sticks halfway through cooking to ensure they are crispy on both sides.
• Feel free to customize the toppings to your liking. Add jalapenos, guacamole, or diced tomatoes for extra flavor.
• If you don't have an air fryer, you can also bake the fish sticks in the oven according to the package instructions.

Storage and Serving

• These nachos are best served immediately while the cheese is still melted and gooey.
• If you have leftovers, store them in an airtight container in the refrigerator.
• To reheat, place the nachos in the air fryer or oven at 350掳F (175掳C) until warmed through.
• Serve with additional salsa, sour cream, and toppings as desired.