Air Fryer Country Style Ribs Recipe

Cooking Directions

• STEP 1.Preheat the air fryer to 400掳F (200掳C).
• STEP 2.In a small bowl, mix together the paprika, brown sugar, garlic powder, onion powder, salt, and pepper to make the dry rub.
• STEP 3.Rub the dry rub all over the ribs, ensuring they are evenly coated.
• STEP 4.Place the ribs in the air fryer basket in a single layer. Cook for 25-30 minutes, flipping halfway through.
• STEP 5.Remove the ribs from the air fryer and let them rest for a few minutes before serving with barbecue sauce.

Cooking Tips

• If your air fryer is small, you may need to cook the ribs in batches.
• For extra flavor, marinate the ribs in barbecue sauce for a few hours before applying the dry rub.
• If you prefer a smoky flavor, add a teaspoon of liquid smoke to the dry rub.

Storage and Serving

• Leftover ribs can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the ribs in the air fryer and cook at 350掳F (175掳C) for 5-10 minutes, or until heated through.
• Serve with your favorite barbecue sauce and enjoy!