Aged-Cheddar-And-Swiss Cheeseburgers Recipe

Recipe By Martha Stewart

For these burgers, martha loves milton creamery's prairie breeze cheddar and challerhocker swiss, both available at murray's cheese. Grate the horseradish and add it to the cheeses right before grilling; it quickly loses its potency once grated.

4.6
20 Rating - Rate
Non Vegdiet
30minstotal

ingredients serves

8
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Ingredients For Aged-Cheddar-And-Swiss Cheeseburgers Recipe

Nutrition
value
416
calories per serving
19 g Fat52 g Protein5 g Carbs3 g FiberOther

Current Totals

  • 19 g Fat
  • 52 g Protein
  • 5 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    52 g
  • Fiber
    3 g

Fats

  • Fat
    19 g

Vitamins & Minerals

  • Calcium
    299 mg
  • Iron
    6 mg
  • Vitamin A
    1382 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    9 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    65 mcg
  • Vitamin B12
    4 mcg
  • Vitamin C
    43 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    73 mg
  • Manganese
    0 mg
  • Phosphorus
    560 mg
  • Selenium
    58 mcg
  • Zinc
    10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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