Acarajé With Vatapá Recipe

Recipe By Slurrp

Acaraj�� with Vatap�� is a traditional Brazilian street food dish made with deep-fried black-eyed pea fritters filled with a flavorful shrimp and coconut paste. The fritters are crispy on the outside and soft on the inside, while the filling is rich and creamy with a hint of spice. This dish is commonly served as a snack or appetizer and is popular during festivals and celebrations in Brazil.

4.8
27 Rating - Rate
Non Vegdiet
1 day 2hr total

ingredients serves

Ingredients For Acarajé With Vatapá Recipe

Directions : Acarajé With Vatapá Recipe

Cooking Directions

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Storage and Serving

Nutrition
value
2250
calories per serving
201 g Fat47 g Protein66 g Carbs32 g FiberOther

Current Totals

  • 201 g Fat
  • 47 g Protein
  • 66 g Carbs
  • 32 g Fiber

MacroNutrients

  • Carbs
    66 g
  • Protein
    47 g
  • Fiber
    32 g

Fats

  • Fat
    201 g

Vitamins & Minerals

  • Calcium
    197 mg
  • Iron
    12 mg
  • Vitamin A
    992 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    321 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    38 mg
  • Vitamin E
    26 mg
  • Copper
    2 mcg
  • Magnesium
    391 mg
  • Manganese
    4 mg
  • Phosphorus
    743 mg
  • Selenium
    64 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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