Tater Tot Nachos Recipe

Cooking Directions

• STEP 1.Preheat the oven to 425°F.
• STEP 2.Spread the tater tots in a single layer on a baking sheet.
• STEP 3.Bake for 20-25 minutes, or until the tater tots are golden brown and crispy.
• STEP 4.While the tater tots are baking, cook the ground beef in a skillet over medium heat until browned.
• STEP 5.Add the taco seasoning and water to the skillet and simmer for 5 minutes.
• STEP 6.Remove the tater tots from the oven and sprinkle with shredded cheese.
• STEP 7.Top with the seasoned ground beef and your favorite nacho toppings, such as diced tomatoes, sliced jalapeños, and sour cream.
• STEP 8.Return the baking sheet to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
• STEP 9.Serve the tater tot nachos immediately and enjoy!

Storage and Serving

• Tater tot nachos are best served immediately after baking.
• If you have leftovers, store the tater tots and toppings separately in airtight containers in the refrigerator.
• Reheat the tater tots in the oven at 350°F for 10-15 minutes, then add the toppings before serving.