Nasi Campur Recipe

Recipe By Slurrp

Nasi Campur is a traditional Indonesian dish that consists of steamed rice served with various side dishes. It is a popular and versatile dish that can be customized to suit individual preferences. The side dishes can include grilled meats, vegetables, fried tofu, tempeh, and sambal (spicy chili sauce). Nasi Campur is often served with a fried egg and prawn crackers. It is a flavorful and satisfying meal that showcases the diverse flavors of Indonesian cuisine.

4.8
23 Rating - Rate
Non Vegdiet
3hr total
2hr Prep
1hr Cook

ingredients serves

Ingredients For Nasi Campur Recipe

Directions : Nasi Campur Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
713
calories per serving
1 g Fat16 g Protein156 g Carbs6 g FiberOther

Current Totals

  • 1 g Fat
  • 16 g Protein
  • 156 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    156 g
  • Protein
    16 g
  • Fiber
    6 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    15 mg
  • Iron
    1 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    19 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    39 mg
  • Manganese
    1 mg
  • Phosphorus
    192 mg
  • Selenium
    2 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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