Nasi Campur Recipe

Cooking Directions

• STEP 1.Cook the rice according to the package instructions.
• STEP 2.Prepare the side dishes by grilling the meats, frying the tofu and tempeh, and cooking the vegetables.
• STEP 3.Arrange the rice and side dishes on a plate.
• STEP 4.Serve the Nasi Campur with a fried egg, prawn crackers, and sambal on the side.

Cooking Tips

• You can use any combination of side dishes that you like.
• Add a squeeze of lime juice to the rice for extra flavor.
• Serve the Nasi Campur with additional sambal for those who like it spicy.

Storage and Serving

• Leftover Nasi Campur can be stored in an airtight container in the refrigerator for up to 2 days.
• Reheat the rice and side dishes in a microwave or on the stovetop before serving.
• Serve the Nasi Campur with fresh vegetables and sambal for a complete meal.