Veg Noodles Recipe

Name: Veg Noodles Recipe
Total time: 43 min
Yield: 2
Cuisine: Chinese

Recipe By Shreya

#Swag #Slurrp #myfavourutereciepe #tagno.86

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43minstotal

ingredients serves

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Ingredients For Veg Noodles Recipe

1 g Ingredients
1 g for boiling noodles
1 g ▢water (for boiling
1 tsp ▢1 tsp
3 tsp ▢3 tsp
As Required For sauce
1 As Required ▢1 tsp
1 tsp ▢1 tsp
1 tsp ▢¼ tsp
1 tsp ▢¼ tsp
1 tsp ▢1 tsp sug
1 tsp ▢¾ tsp
2 tbsp ▢2 tbsp
2 tbsp ▢2 tbsp vineg
2 tsp ▢2 tsp
1 tsp ▢¼ tsp
As Required for chowmein
2 tbsp ▢2 tbsp
3 g ▢3 clove g
1 inch ▢1 inch ging
1 g ▢few spring
1 g ▢½ g
1 cup ▢½ cup cabbag

Directions : Veg Noodles Recipe

STEP 1.what is the best way to cook noodles:
STEP 2.firstly, in a large vessel take water.
STEP 3.add 1 tsp salt, 3 tsp oil. get the water to a rolling boil.
STEP 4.now add 3 pack noodles and dip completely.
STEP 5.boil for 3 minutes, or refer to package instructions to know the cooking time.
STEP 6.separate the noodles and drain off.
STEP 7.rinse with cold water to stop cooking and turning noodles mushy.
STEP 8.what is chow mein sauce made of:
STEP 9.firstly, in a small bowl take 1 tsp corn flour, 1 tsp chilli powder, ¼ tsp cumin powder and ¼ tsp coriander powder.
STEP 10.also add 1 tsp sugar, ¾ tsp salt, 2 tbsp soy sauce and 2 tbsp vinegar.
STEP 11.further, add 2 tsp oil and ¼ tsp pepper powder. traditionally, sesame oil and oyster sauce is also added.
STEP 12.mix well making sure there are no lumps, chowmein sauce ready.
STEP 13.how do you make chow mein from scratch:
STEP 14.firstly, in a large wok, heat 2 tbsp oil and stir fry 3 clove garlic, 1 inch ginger and few spring onion.
STEP 15.add ½ onion, ½ green capsicum, ½ red capsicum, ½ carrot and ½ cup cabbage.
STEP 16.stir fry until the vegetables shrink yet remain crunchy.
STEP 17.make sone space in the centre and pour the prepared sauce.
STEP 18.stir fry on high flame for a minute until everything is well combined.
STEP 19.also, add ½ cup cabbage and stir fry.
STEP 20.further, add boiled noodles and give a good toss.
STEP 21.make sure the spices are well combined with noodles.
STEP 22.finally, add more spring onions, and enjoy veg chowmein.

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

< 1 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
1 g
Protein
0 g
Fiber
0 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
0 mg
Iron
0 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
1 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
0 mg
Manganese
0 mg
Phosphorus
3 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted to Vegetarian Recipes biteclub on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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