By Garima Johar
October 30, 2025
Urad dal is one of the healthiest ingredients to make your evening snacks healthier. If you’re looking for munchies to pair with your hot cup of chai, why don’t you try these urad dal snacks?
Made with soaked urad dal, medu vada is a classic South Indian snack with a crisp exterior and soft interior.
Appe, which is usually made with rice, can also be given a healthier twist with urad dal.
For a healthy snack, make some idlis with urad dal batter and roast them with a blend of spices.
Murukku is a classic tea-time snack that is crispy, spiral-shaped and made from urad dal and rice flour.
With a batter made with urad dal, chana dal, and a blend of spices, you can make masala vada.