By Garima Johar
September 5, 2025
Besan ke ladoo is a classic Indian sweet that can be made with just besan, ghee, and of course sugar. Known to soothe throat and fix a cold, here’s how you can make rich besan ke ladoo at home.
1 cup besan ¾ cup ghee ½ cup powdered sugar ¼ teaspoon cardamom powder A handful of chopped nuts
Heat some ghee and roast besan on low heat till golden brown.
Once roasted, let it cool. Add in powdered sugar and cardamom powder.
Scoop out small portions of the warm mixture and shape them into balls.
Press a chopped nut on top of each laddoo for an extra touch of indulgence.