Simple And Quick Bun Maska Recipe

By Shreya Sarpal June 11, 2025

[{"selector":"#anim-ca2a4d10-2ba1-4ece-9bfa-3f010c60ef9d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(22.867241491482456%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-5fbbbc41-dabd-4085-9898-2558b9dc65cc","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-d5855498-bede-4cbe-a948-6ea09080b94b","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Bun maska is a beloved teatime snack, a simple and delightful dish where a soft bun is slathered with butter and served with a hot cup of tea. Click to find out the recipe.

Ingredients

[{"selector":"#anim-5e561b01-35eb-4452-b0b3-f214b52c76a2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.7500001228762123%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-7e74bb9f-3bb3-4003-97c7-524f24cfac23","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-95f3eb6c-0aa7-481e-a3b2-e0889d8fd129","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-17ebdb0c-749c-46b7-97b0-f2accf101782","keyframes":{"transform":["translate3d(0px, 426.42927%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 2 fresh buns 2 tbsp butter 1 tsp sugar Chai to pair with the bun

Step 1

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Step 2

[{"selector":"#anim-8e97449e-fa1d-491c-9f88-77358ae303ff [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0493b078-d67c-4567-8d30-5765648464b9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ade8b3b3-3093-4a21-983c-7966cb8a179e","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cef5e293-3daf-463f-b144-3bdde0008239","keyframes":{"transform":["translate3d(0px, 333.13119%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Preheat the tawa over medium heat.

Step 3

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Step 4

[{"selector":"#anim-c6690621-0bf2-4346-8787-9ae01dd9e4de [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-cb25193a-f0c7-4c13-a5b3-98f1533c6625","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-42006700-03d0-4c0b-bcf4-da1a82afaa36","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ac719b14-6980-4602-96ba-6c145a836290","keyframes":{"transform":["translate3d(0px, 229.02785%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Remove from heat, sprinkle sugar on the buttered side for a sweeter version.

Step 5

[{"selector":"#anim-0b5f5548-44a7-45e6-af2f-0870476fb727 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-13.581081141217723%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-2525e2a7-b52a-4028-b753-ba7af06e8ca8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-de4c76b4-a959-40e5-96fd-906ba4777e7b","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-971e346e-6ad6-43a6-a681-ee6427300aa4","keyframes":{"transform":["translate3d(0px, 333.13119%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Pair the bun maska with hot chai and enjoy!

[{"selector":"#anim-a5278837-7aa9-43f3-a049-e83a8ff746bc [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More