By Garima Johar
June 17, 2025
Millets are versatile grains that provide you with a plethora of nutritional and health benefits. If you are shifting towards a gluten-free diet, here are some quick millet snack recipes you can try.
For a snack healthy, make crispy chilla with gluten-free ingredients like ragi, dal, jowar, suji, etc.
Millet upma is a healthier twist on the traditional semolina upma, which is a South Indian staple.
Mini ragi dosa is the perfect option to whip up a quick millet-based breakfast or a healthy snack.
Sabudana tikki, made with tapioca pearls and potatoes is another millet snack you can quickly make.
If you like to have something sweet after your meals, bake a soft cake with millet flours.