By Shreya Sarpal
April 26, 2026
Juicy pomegranate bursts between sips while mint cools everything down, creating a drink that feels both sharp and playful. It’s fizzy, slightly tart, and leaves a lingering sweetness you keep chasing.
1/2 cup pomegranate seeds 8-10 mint leaves 1 tbsp sugar 1 tbsp lemon juice 1 cup soda Ice cubes as needed
Crush pomegranate seeds just enough to release juice, don’t turn it into a paste, keep the texture alive.
Clap mint leaves between your palms before adding to wake up their aroma, then muddle lightly.
Stir in sugar and lemon juice till it looks glossy and syrupy at the base.
Pack in ice, then pour soda slowly so it keeps its sparkle.
Gently stir, then sip immediately while the drink stays fizzy.