By Govind Kaushik
July 13, 2025
Rice is lightweight and can be prepared quickly. Therefore, it is a popular pick for lunch in many South Asian homes. From classic pulaos to filling bowls, try these Indian recipes, as they promise to satisfy your hunger.
It is a combination of rice and fresh vegetables cooked with mild spices. It is light, tasty, and pairs with pickle and raita.
Spinach sauteed with cumin and garlic is blended and tossed with herbed rice. This bowl is a nutritional powerhouse.
Kashmiri pulao is a fragrant rice dish made with dry fruits, nuts, and a hint of saffron, offering a slightly sweet flavour that’s rich and festive.
It is a tangy and refreshing South Indian dish, tempered with mustard seeds, curry leaves, and green chillies for a burst of flavour.
This recipe is known for its bold and sour notes. It is prepared with tamarind paste and a spicy tempering, and therefore, it is popular across Tamil Nadu and Andhra Pradesh.