Masala Doodh Recipe Perfect For The Changing Season

By Garima Johar September 3, 2025

[{"selector":"#anim-a419aba0-bef2-46c5-b6cf-eea39ab09e0f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(12.514648210040342%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-2324a4c5-3b60-425c-ab20-52e0a5913f54","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-bf772fd9-dd3f-4ab0-bc2f-d494325b818f","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] The changing season can trigger a cold, a sore throat, and allergies. To fix it in a desi way, make masala doodh with haldi, honey, cinnamon, and some more spices. Follow these 4 steps.

Ingredients

[{"selector":"#anim-0077738b-ca2d-495a-871d-0c130cd5e73e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-62c98a38-f0c6-4ac7-aab2-afc047ef95cd","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6bf9dc29-2062-4785-91c5-6c6d6d26d66b","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-07b8b62a-bfac-4f7c-a736-8508c827220f","keyframes":{"transform":["translate3d(0px, 248.14813%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 1 cup milk 1/2 teaspoon cardamom 1/4 teaspoon cloves 1/4 teaspoon cinnamon 1/4 teaspoon turmeric 1/4 teaspoon nutmeg 1 tablespoon honey or sugar

Step 1

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Step 2

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Step 3

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Step 4

[{"selector":"#anim-33d6e174-1bc7-4119-9bf3-4ea47283b40c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-a8ed0bc0-5fdf-4a2e-b3ee-bd89cf7de5a7","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f5157b8f-401e-4e59-95ae-7a5e16534e35","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4439f40d-8288-43c9-b785-b4ec2c43a4a0","keyframes":{"transform":["translate3d(0px, 229.02785%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Stir in honey or sugar. Pour the masala doosh into a glass and drink it warm.

[{"selector":"#anim-25184ee9-5636-4c09-a71b-f7f8957e107e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More