By Shreya Sarpal
April 4, 2025
Got leftover bread? Don’t toss it – Turn those extra slices into mouthwatering snacks or desserts with these recipes.
Mix crumbled bread with boiled potatoes and spices, shape them into cutlets and pan fry.
Cut the bread in donut shapes, deep fry and dip them in chocolate syrup or coat them with cinnamon sugar.
Top bread with sauce, cheese and vegetables, then bake them until it turns crispy and the cheese perfectly melts.
A South Indian style stir fry of bread crumbs, onion, tomato and spices.
Fry bread pieces in ghee and cook them in milk, sugar and cardamom to create a rich, indulgent dessert.