India Cricket Team Stars: Smriti Mandhana and Jemimah Rodrigues Favourite Foods Revealed

By Smriti Dey

November 5, 2025

India cricket team sensations Smriti Mandhana and Jemimah Rodrigues may dominate stadiums worldwide, but their true indulgence lies far from the pitch. Off-duty, these power hitters trade cricket gear for comfort bites that mirror their personalities in a wholesome yet classic way, proving even champions have their secret soft spots for flavour and nostalgia.

Aloo Paratha

A timeless North Indian flatbread filled with spiced potato, aloo paratha, remains Smriti’s comfort classic. It reflects her love for homely, uncomplicated Marwari meals that bring warmth and balance amid the intensity of professional sport.

Mutton Biryani

A layered, aromatic rice dish, mutton biryani resonates with Jemimah’s love for biryani like every other biryani lover. Its bold spices and festive essence make it a dish she associates with celebration and comfort in equal measure.

Meethi Bhel

This sweet and tangy puffed rice mix appeals to Smriti’s Desi core. Light yet flavourful, it mirrors her personality and fondness for nostalgic street-style snacks that deliver both crunch and comfort.

Pav Bhaji

Jemimah’s affection for pav bhaji captures her Mumbai upbringing. The buttery, spiced vegetable mash paired with soft bread embodies the city’s pulse that is full of flavours.

A Healthy Salad

Smriti’s preference for a fresh, balanced salad reflects her disciplined approach to fitness and mindful eating. Crisp vegetables, light dressings, and natural textures are all she needs to keep her happy!