How To Make Creamy, Fresh, Indian Style Guacamole

By Akshara

July 30, 2025

Guacamole is a creamy dip made from ripe avocados and a few chopped vegetables. This Indian-style version uses fresh lemon, onion, and green chilli for extra punch.

Ingredients

2 ripe avocados 1 small onion (chopped) 1 tomato (deseeded and chopped) 1 green chilli (finely chopped, optional) Juice of 1 lemon Salt and pepper to taste Coriander for garnish

Step 1

Cut the avocados, remove the seeds, and scoop the pulp into a bowl. Mash with a fork.

Step 2

Add chopped onion, tomato, and green chilli. Mix lightly to keep texture.

Step 3

Add lemon juice, salt, and black pepper. Mix again and taste for balance.

Step 4

Adjust seasoning if needed. Do not overmix, so it stays creamy.

Step 5

Garnish with coriander and serve fresh with chips, toast, or sandwiches.