How To Make Besan Ladoo: Follow This Traditional 4-Step Recipe

By Garima Johar August 4, 2026

[{"selector":"#anim-b4929a5f-5c28-488f-9acc-1d7a9c29bac9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(12.514648210040342%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-3fe06e03-6674-4a44-8b3a-2b22902e27ae","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-062e86bd-da03-4efd-9c56-d2317a05e724","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Besan ke ladoo are much more than a dessert. Thanks to the soothing properties of besan cooked in ghee, the mini treats are beneficial for your immunity, especially in the changing season.

Ingredients

[{"selector":"#anim-899af0fe-07f2-4f2f-94b2-6561c5111f88 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-7.2204969016895575%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-5d81a3ae-66ac-4bb2-932a-d9822f5cb649","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-84f7c1e1-24c0-4298-ad58-d5305ff3a4d7","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d1c826f0-93b8-43a6-8217-4d4eea58019b","keyframes":{"transform":["translate3d(0px, 309.94919%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 1 cup besan ¾ cup ghee ½ cup powdered sugar ¼ teaspoon cardamom powder A handful of chopped nuts

Step 1

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Step 2

[{"selector":"#anim-5253690b-1e6d-4546-b48f-454a744f0bc6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-86125534-696c-4efa-a408-f4f1f6ce39da","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d81aaa42-bc5b-4600-b24d-828f2f864a81","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e92dddc3-dbfd-49f6-ab3a-a236d13c5a6a","keyframes":{"transform":["translate3d(0px, 226.20022%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Once roasted, let it cool. Add in powdered sugar and cardamom powder.

Step 3

[{"selector":"#anim-34f9887f-f8f6-4598-a475-492f50eaa5e2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-73149d25-3730-498a-beda-c591665e36a4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-79c6606c-53f9-442f-a1fd-bd2bdb55183c","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-495b0d15-067a-43d6-b6a0-a2b608575941","keyframes":{"transform":["translate3d(0px, 226.20022%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scoop out small portions of the warm mixture and shape them into balls.

Step 4

[{"selector":"#anim-8a918622-5722-473d-9db6-bce1eef38f05 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-06a371fd-0c75-4095-bd12-728ac1a04b77","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-421f8556-411d-4100-8526-c4bfe804abdb","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-82990435-8d2d-4b4a-b6e4-45e010c3939e","keyframes":{"transform":["translate3d(0px, 226.20022%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Press a chopped nut on top of each ladoo for an extra touch of indulgence.

[{"selector":"#anim-e98cae98-efff-4caf-ae2e-57ac42737c12 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-25%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More