Ram Navami Special: राम नवमी पर श्री राम जी को भोग लगाएं बादाम और देसी घी से बने टेस्टी हलवे से

By Shivam Yadav April 6, 2025

राम नवमी पर प्रभु का भोग लगाना चाहते है तो बादाम से बने हलवे का भोग लगा सकते है। इस हलवे को देसी घी से बनाने पर इसका स्वाद और भी बढ़ जाता है, तो जानिए प्रभु के प्रसाद के रूप में बनाए जाने वाले बादाम हलवा बनाने की आसान विधि के बारे में

[{"selector":"#anim-45af9e9a-cb93-4dab-b9ec-0c8f41eeeeb7 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-a0a1312f-4d21-4417-b062-141862121395","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-eaefa775-acd8-48bf-9d4a-38f43764ced3","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

सामग्री

[{"selector":"#anim-b4ba1dbb-4d9c-4ba6-b094-84893411062c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.3392857247343635%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-aa84b4e5-0b38-4c04-b7fe-a4bddd39c26e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-29599277-b397-4ed9-82bc-3eae6f80a5b7","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-87a3245e-a7f7-4a03-bb7d-53c8805e3a60","keyframes":{"transform":["translate3d(0px, 664.40958%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] बादाम 250 ग्राम घी 100 ग्राम चीनी 10 टेबल स्पून

स्टेप 1

[{"selector":"#anim-48337c2c-92d5-45c2-8369-721ef29ec1dc [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-7.105427357601002e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-f5ab5755-28c0-4e8c-8c3c-fa35affc4df2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e30e3c0e-91d5-4cf5-973b-ed3023667b11","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-30805982-4c90-4815-bd7e-5824bff9a943","keyframes":{"transform":["translate3d(0px, 436.24318%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] सबसे पहले बादाम को पानी में डालकर उबाल लें और इसके बाद बादाम को छील लें।

स्टेप 2

[{"selector":"#anim-de27aff2-a4a1-4a7a-ac6c-e1f24c0dc205 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-599d62ac-78bb-40a0-ad8e-7c69ecd0f340","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-413bdf2a-7dfe-4b2d-8773-60ab53b4c87e","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b51e623f-3cdd-4592-ba7a-473ff5a219ba","keyframes":{"transform":["translate3d(0px, 436.24318%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब बादाम का पेस्ट बनाने के लिए सभी बादाम को ब्लेंडर में डालकर दरदरा सा पेस्ट बना लें।

स्टेप 3

[{"selector":"#anim-8211b5f0-3b5e-4f3f-9926-fab2c338c7df [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-bfaa202a-2ac0-420a-b51a-f0b7d837f95a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1f4752f9-bd9e-418c-b831-5044bf82ba5e","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b04c4cce-e682-4aea-9e19-ba3189944744","keyframes":{"transform":["translate3d(0px, 213.04907%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] इसके बार एक पैन में देसी घी को गर्म करें और इसमें बादाम का पेस्ट डालें। इसमें चीनी डालें और धीमी आंच पर गोल्डन ब्राउन होने तक भूनें।

स्टेप 4

[{"selector":"#anim-9d4d66b1-e368-4043-93d9-be0e2031cf04 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-e7668754-d348-4ab3-aaaa-71faf0c5ca2f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7fe9e184-285f-4fce-8f19-6c6805e6db49","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0faadfe0-d790-49ea-abde-c25fc1909fc1","keyframes":{"transform":["translate3d(0px, 436.24318%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] आपका बादाम हलवा बनकर तैयार है, इसे कटे हुए बादाम से गार्निश करके सर्व करें।

[{"selector":"#anim-32d623c9-f7b5-4717-871d-7e192626870f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More