Brinjal Chips : शाम के नाश्ते में शामिल करें क्रिस्पी बैंगन चिप्स के परफेक्ट स्नैक्स

By Shivam Yadav May 17, 2025

चिप्स तो हर घर में खूब पसंद किए जाते है अगर आप भी शाम के नाश्ते में चिप्स को शामिल करने का सोच रहे हैं तो बैंगन से बने चिप्स को ट्राई कर सकते है। इसको ट्राई करने के बाद आप मार्केट वाले चिप्स को भूल जाएंगे। जानिए इसको बनाने की आसान विधि के बारे में

[{"selector":"#anim-99b51cd7-931a-4a2c-8174-6d0e66cbc70c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(1.1677353855460009%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-5b4af557-9717-4aae-b1bc-057f2c08b6aa","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-56df3e36-66ec-4d2c-9b29-9334a1846cd3","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

सामग्री

[{"selector":"#anim-79222061-e439-456f-8d24-b429025bb9e7 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-0.8288286868340542%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-036a43e9-9035-449e-b369-699411a20566","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cc5b34d7-6760-49ab-b336-738c0a42592b","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ff40503d-7ba4-4a2b-9bdd-df28fb43a585","keyframes":{"transform":["translate3d(0px, 392.73094%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 1 बैंगन 1 टेबल स्पून जैतून तेल स्वादानुसार नमक 1/2 टी स्पून काली मिर्च 1/2 टी स्पून लाल मिर्च पाउडर

स्टेप 1

[{"selector":"#anim-0d4dba4b-4dcb-4628-8990-a1cd26383c70 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-e6857eda-38ad-4dc5-95cb-877a1c6a3ab8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-37d9e0ce-bf7f-468c-b0d0-1b7463f13097","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1024ecf3-f3db-49bd-ba99-1562223112a3","keyframes":{"transform":["translate3d(0px, 832.82845%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] सबसे पहले बैगन को पतले स्लाइस में काट लें।

स्टेप 2

[{"selector":"#anim-fe8b6d14-c833-4397-a96d-088cd2756852 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-6e04e903-7409-4338-85ec-08842c65fd4d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6f780fb3-5b7e-400e-88c3-903ab4d15c29","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2a551551-a1e7-408c-a75c-12adc51f74b4","keyframes":{"transform":["translate3d(0px, 436.24318%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब इसे बेकिंग ट्रे पर फैलाएं और थोड़ा सा तेल छिड़कें।

स्टेप 3

[{"selector":"#anim-c0a78f29-f447-43dd-94f6-635706509181 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-4ad890d3-f054-4545-b8e6-fe179c1b32dc","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ecefb1a0-4215-4fe7-844f-f0d5c6f30820","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-70f418f7-c16f-4459-a248-2faf7f444549","keyframes":{"transform":["translate3d(0px, 436.24318%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] इसके बाद थोड़ा नमक, काली मिर्च और मसाला और अपने स्वाद के अनुसार डालें।

स्टेप 4

[{"selector":"#anim-40d68d1b-2958-4f2b-a8c4-b8884eca55df [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-921d2416-ff25-4622-8423-5b7b20623ded","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-259bfe1f-4771-42c3-a07b-c340b9e40256","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-de53aa75-fe39-41bc-8db7-cb3df0960cd8","keyframes":{"transform":["translate3d(0px, 436.24318%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] इस डिश को चिप्स के क्रिस्पी और गोल्डन ब्राउन होने तक बेक करें। और सर्व करें।

[{"selector":"#anim-411563ab-a91b-4e07-a3bc-10326f8369c2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More