Kahwa : चाय पीने के शौकीन है तो घर पर बनाएं कश्मीर की फेमस कहवा, बॉडी को रखे फ्रेश

By Shivam Yadav February 27, 2025

सुबह सुबह चाय पीना तो सभी को पसंद होता है लेकिन अगर आपको चाय की तरह और उससे भी ज्यादा टेस्टी पेय पदार्थ मिल जाए तो कितना अच्छा होगा। हम बात कर रहे है कहवा की, ये कश्मीर का फेमस पेय है। जानिए इसको बनाने की आसान विधि के बारे में

[{"selector":"#anim-a4234023-69b6-4bc9-994d-17c417e9227a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(1.1677353855460009%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-6d579d03-bf3f-46d0-8dd8-26d9560eab1d","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-756428ec-3899-4e97-a184-f469fdccef89","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

सामग्री

[{"selector":"#anim-812e5f82-e869-4b2d-92b6-bf16f597a72e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-2.3410066754010366%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-2271b5f6-b34f-4829-bf0a-7015045bf6a2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-66a05175-d42f-4a05-87cd-d6104ad31b98","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d700234d-a373-4f36-8c8d-98bc720987d8","keyframes":{"transform":["translate3d(0px, 288.22661%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] ग्रीन टी बैग्स 2 बादाम 2 टेबल स्पून इलायची 2 दालचीनी 1 लौंग 2 शहद 4 टी स्पून केसर रेशे 8

स्टेप 1

[{"selector":"#anim-90406894-5120-4d74-8e66-daaed9caad0b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-b0100841-f92f-420f-8657-7d764ea28828","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d24d2742-f273-41ad-8bfc-b01cd253cfc7","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8f4a13ce-a737-4e6c-af97-5dde77745662","keyframes":{"transform":["translate3d(0px, 436.24318%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] सबसे पहले 2 कप पानी को उबालें। इसमें इलाइची, लौंग, दालचीनी और केसर डालें।

स्टेप 2

[{"selector":"#anim-d88fef30-1144-4072-8d79-c92d12ce7067 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-505c848d-f77e-4190-b7a8-a9f791231249","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4166c281-dff1-439c-8e12-400fa6dd8f90","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c46ee04b-5251-4771-8688-4f51c8dc6bd1","keyframes":{"transform":["translate3d(0px, 436.24318%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] इसको धीमी आंच पर 3 मिनट पकाएं। इसमें शहद और ग्रीन टी बैग्स डालें।

स्टेप 3

[{"selector":"#anim-3b82c6de-48a3-4430-b699-ca295e1515b2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-9542890d-cdfa-4f89-83a1-105434813fe5","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cabf169a-01db-4fa4-af50-ffac6ddad4f8","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-de00d855-0962-481f-965b-27f86c67e2cd","keyframes":{"transform":["translate3d(0px, 417.19555%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] इसे आंच से उतार लें और 2 से 3 मिनट तक इसका रस निकल दें।

स्टेप 4

[{"selector":"#anim-1bf39204-77bb-47be-9abe-d2e658e0760f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-1d9ec0ae-5faf-4fbf-8d5d-e460d05540f2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9f9331f4-22e4-411c-aff2-692329c12b4b","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6bcdfa4d-eb40-48f1-b408-72dda2ce4c47","keyframes":{"transform":["translate3d(0px, 213.04907%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] इसमें से फटाफट टी बैग्स निकाल लें और मसालों को भी निकाल लें। कप में बादाम सिल्वर डालें और इस गर्मागर्म चाय का आनंद लें।

[{"selector":"#anim-905608bc-a7fe-4eab-b625-ed748cd4a82d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More