Ice Tea : चाय पीने के शौकीन है तो पीजिए आइस टी, जो दिन भर बॉडी को रखे फ्रेश

By Shivam Yadav April 30, 2025

चाहे गर्मी हो या सर्दी चाय तो सुबह की यूनिवर्सल डिश है, लेकिन इस गर्मी के मौसम में शरीर को ठंडक देने के लिए आइस टी को ट्राई कर सकते है। इसको पीने के बाद दिन भर शरीर में ताजगी रहती हैं। जानिए रेस्टोरेंट जैसी आइस टी का आनंद लेने के लिए कैसे इसको आसानी से बनाया जा सकता है

[{"selector":"#anim-a94d8845-9f6d-462e-b660-9de3bcebaf6a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-74f96527-7acc-4184-bc1b-a6343eebac3d","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-5e6758b3-60cd-4334-adaa-60b9c07f64a2","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

सामग्री

[{"selector":"#anim-5e41afe8-9eeb-4888-9d62-2a0a743e3d50 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-2.3410066754010366%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0bacc7d5-1749-4d16-abc3-fd349088360a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-50f0094e-b02d-4aff-9c75-949ca37377bc","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f5dbeb72-555e-4574-9b1a-357655205dc5","keyframes":{"transform":["translate3d(0px, 390.02056%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] चाय पत्ती 1 टी स्पून चीनी 2 टी स्पून नींबू का रस ½ टेबल स्पून इलायची पाउडर ⅓ टेबल स्पून नींबू ¼ (बारीक कटा)

स्टेप 1

[{"selector":"#anim-d8877eb0-70a2-46e9-af66-131d765a1051 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-7.105427357601002e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-41d806c2-25aa-4049-bfec-5dc1763d8164","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4739be0d-88aa-4d32-9599-7d598c6fa400","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1d49206b-58c7-4e5e-9467-20264d69e8b1","keyframes":{"transform":["translate3d(0px, 436.24318%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] एक बड़े बर्तन में 3 कप पानी डालकर, उसको हल्की आंच पर उबलने के लिए रख दें।

स्टेप 2

[{"selector":"#anim-adda6567-3d2f-4614-b1a5-016c0dfdd0d2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-31bd098b-e536-4172-b2e8-e74f804a7145","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-860cf5a0-afc5-49f0-9a46-067158634359","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6a2d4b22-49c0-4ba8-8ab3-b0c5cd599bca","keyframes":{"transform":["translate3d(0px, 286.28465%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] जब पानी में उबाल आ जाए तब चाय पत्ती, चीनी और इलायची डालें। अब 5 मिनट तक उसको उबाल लें

स्टेप 3

[{"selector":"#anim-dc2b233d-7e7c-4f09-9251-cb9a045f3bd5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-f6184ce9-8e7c-48f4-b5d2-f0e63f9a314d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e7349cdc-64eb-4d7f-bb40-cce69bb86287","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f1123af4-d616-44c6-8449-e57900972577","keyframes":{"transform":["translate3d(0px, 436.24318%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] इसको एक कप में छानकर रख लें। थोड़ी ठंडी होने पर 1 घंटे के लिए इसको फ्रिज में रख दें ।

स्टेप 4

[{"selector":"#anim-146e5577-778d-4b15-ad3e-48214f7f498d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-7.105427357601002e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-5a5a506d-8f58-44d2-978c-31dcd47d9235","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e792b11b-a5ee-47a2-af30-76cbcfb3374f","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c199b5bd-4999-4260-8350-f4e198dc0e9e","keyframes":{"transform":["translate3d(0px, 213.04907%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब चाय को फ्रिज से निकाले और उसमें नींबू का रस मिलाएं। अब किसी अन्य गिलास में 4 बर्फ के टुकड़े डालकर उसमे चाय को डालें। आपकी आइस टी बनकर तैयार है।

[{"selector":"#anim-66c0f6fa-1a7e-40e7-93b7-bde2042df2c0 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More