Shikanji: गर्मी का देशी इलाज, एक ग्लास शिकंजी के साथ

By Shivam Yadav July 10, 2025

गर्मी में चाहिए ठंडक का एहसास तो घर पर बनाएं नींबू से बनी शिकंजी। यह नींबू और मसालों से बनी एक खास तरह का पेय पदार्थ है जो बॉडी की राहत प्रदान करता है। ये हेल्थ के लिए भी बहुत फायदेमंद होती है। तो आइए जानते है इसको बनाने की आसान विधि के बारे में

[{"selector":"#anim-5b16a858-a885-48dc-a7a2-ece0111d2f24 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(1.1677353855460009%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-a6d5ecfe-ab5d-4d38-bcf7-f6388b1c5120","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-52aa3306-61e0-4e30-b4ea-c791e4fa957d","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

सामग्री

[{"selector":"#anim-e35fa1ec-6e1a-42c2-ad1a-83c9e2274eb9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-2.3410066754010366%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-94b54e90-79ab-4fb1-89b6-dda62b54c9fb","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6d16a447-7f9e-4840-88b0-d2164625b6bf","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-22941cd1-61f5-49a5-9e49-b4671172c663","keyframes":{"transform":["translate3d(0px, 250.69448%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] नींबू का रस 5 टी स्पून चाट मसाला 1 टी स्पून काला नमक 1 टी स्पून पुदीना आधा कप चीनी 4 टी स्पून पानी 2 गिलास बर्फ के टुकड़े

स्टेप 1

[{"selector":"#anim-87001b74-b229-454a-972f-d746ca7d47f6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-6660212f-6af3-40af-ade1-2e2bef63c9d5","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9d9a8e10-3324-4ddd-be5d-126f6fd6f86a","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-931191f5-db40-46e2-b707-b4b59833b279","keyframes":{"transform":["translate3d(0px, 286.28465%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] एक कटोरी में नींबू का रस डालकर उसे चम्मच से फेंट लें। तथा किसी अन्य बर्तन में चीनी का घोल तैयार कर लें।

स्टेप 2

[{"selector":"#anim-8da56b86-9a07-49d4-9995-3ee238c8490d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-d765f36f-ceac-4416-81fd-244523370a2d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7f9bae7b-daed-48f0-8072-f10b4c913089","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1a3248ea-9908-4e12-b474-acb2bca20ac4","keyframes":{"transform":["translate3d(0px, 436.24318%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] इसके बाद चीनी के घोल में काला नमक, चाट मसाला,पुदीना और पानी डालकर मिला लें।

स्टेप 3

[{"selector":"#anim-ceef8ce7-a48b-45d6-9853-adec2911a89e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-f6dc2d52-9953-4f42-8b57-efda4e68587a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fdb2e45b-d0be-4c0f-872a-2988a83ab494","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8f3b6dba-0528-4bf5-986f-d2ddd2d62051","keyframes":{"transform":["translate3d(0px, 436.24318%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब छन्नी की मदद से इसको छान ले, जिससे नींबू के बीज अलग हो जायेंगे।

स्टेप 4

[{"selector":"#anim-5275b18d-aef7-45aa-9de5-edf190165469 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-a0b71ef6-3067-47f1-b27d-ca1aa3897e60","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eaa2071b-6e3d-4595-8bc6-4bea3e867fcb","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3b4587da-49c1-41ec-8517-b642f322e0b6","keyframes":{"transform":["translate3d(0px, 286.28465%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] अब इस मिश्रण में बर्फ के टुकड़े मिला ले। आपकी शिकंजी बनकर तैयार है। इसको ग्लास में डालकर सर्व करें।

[{"selector":"#anim-8c0b90d1-39a1-4e3d-908a-618e0ff0583f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More