Fruit Salad With Condensed Milk Recipe: A Creamy Twist To The Classic

By Aditi Saraswat

September 2, 2026

Give your usual fruit salad a creamy, dessert-like makeover by adding condensed milk to it. Toss some fresh seasonal fruits with this easy condensed milk recipe, chill it well and serve cold for a quick and easy-to-make treat that does not involve any elaborate cooking.

Ingredients

1 apple, chopped 1 banana, sliced 1 cup papaya, chopped ½ cup grapes, halved ½ cup pomegranate seeds ½ cup condensed milk ¼ tsp cardamom powder 1 tbsp chopped nuts

Step 1

Wash the fruits to use thoroughly, then chop them into similar-sized pieces so that every spoon has a balanced mix.

Step 2

In a deep bowl, put the chopped fruits, pour in the chilled condensed milk and add a pinch of cardamom powder to it.

Step 3

With the help of a spoon, gently toss the fruits so that everything gets mixed evenly and coated with the condensed milk.

Step 4

Add chopped almonds, cashews or walnuts to get a crunch in every bite that contrasts the creamy fruit mixture beautifully.

Step 5

Refrigerate the fruit salad for about half an hour, then serve chilled for a creamy, refreshing dessert.