By Shreya Sarpal
March 12, 2026
Juicy pineapple blended with chilled water and a hint of lemon creates a bright pineapple juice recipe that tastes naturally sweet, lightly tangy, and incredibly refreshing on hot afternoons.
2 cups chopped pineapple 1 cup cold water 1 tbsp sugar (optional) ½ tsp lemon juice 4 ice cubes
Add chopped pineapple, water, sugar, and lemon juice into a blender
Blend until the mixture turns completely smooth and juicy
Strain through a fine sieve if you prefer a smoother juice texture
Add ice cubes to serving glasses
Pour the fresh pineapple juice over the ice and serve immediately