By Krati Purwar
September 23, 2025
Who says you cannot enjoy cake during Navratri? Make an eggless edition to satisfy your sugar cravings, and you will never look back. This is one of the few recipes that you can perfect in one try and impress your friends forever.
1 tsp baking powder 1.5 cups maida A pinch of salt ¼ cup curd ½ cup butter, water 1 tbsp vinegar 1 tsp vanilla extract ½ tsp baking soda
Mix salt, all-purpose flour, and baking powder in a bowl.
Blend curd, butter, apple cider vinegar, and vanilla extract.
Mix dry and wet ingredients together into a paste.
Transfer it into a baking pan greased with butter.
Bake the cake at 180°C for 30-35 minutes.
Let the cake dry a bit and enjoy it.