Easy Pineapple Aam Panna Recipe For A Summer Drink With A Tropical Touch  

By Tarishi Shrivastava

April 24, 2024

Refreshing and tangy, pineapple aam panna is the perfect summer drink to cool you down on a hot day. This traditional Indian beverage takes just minutes to whip up with simple ingredients.  

Ingredients

2 cups of pineapple chunks   1 cup of water   1/4 cup sugar   1/4 cup of lemon juice   1 teaspoon roasted cumin powder   1/2 teaspoon black salt  

Step 1

In a blender, puree the pineapple chunks with water until smooth.  

Step 2

Strain the pineapple puree through a sieve into a pitcher to remove any fibrous bits.  

Step 3

Add the sugar, lemon juice, roasted cumin powder and black salt. Whisk well to dissolve the sugar.  

Step 4

Taste and adjust sweetness or tartness if needed.  

Step 5

Chill for at least 2 hours in the refrigerator.  

Step 6

Serve over ice and garnish with mint leaves or pineapple chunks. Enjoy this refreshing drink!