By Shreya Sarpal
September 13, 2025
Malabar spinach is a healthy, leafy green used in easy and tasty dishes like stir-fries, soups, curries, and snacks. These recipes are simple, nutritious, and perfect for everyday meals.
Fresh Malabar spinach sautéed with garlic, onions, and mild spices makes a quick, healthy side dish perfect with rice or roti.
Steamed idli pieces stir-fried with Malabar spinach, curry leaves, green chillies, and mustard seeds make a creative, tiffin-friendly dish.
A light, creamy soup of Malabar spinach, onions, garlic, and a hint of nutmeg makes a nourishing, low-calorie dish.
A tangy, spiced soup of tamarind, tomatoes, spices, and chopped Malabar spinach makes a light, flavourful dish perfect with steamed rice.
Blended Malabar spinach with banana, yoghurt, and honey for a nutrient-packed green smoothie.