By Krati Purwar
September 28, 2025
Corn and mayo sandwiches are perfect snacks for evenings. You can pair it with tea, coffee, and mocktails. It’s an easy recipe that you can replicate in your kitchen in under 10 minutes.
1 cup boiled corn 1.5 tbsp mayonnaise 1 tbsp lemon juice 1 tbsp coriander leaves ½ cup cucumber ½ cup capsicum Salt to taste A pinch of pepper 1 tsp peri peri masala ½ tsp oregano 6-8 bread slices 1 tbsp butter
Mix corn, vegetables, mayonnaise, and spices in a bowl.
Add lemon juice to balance the sweetness of the mayo.
Sprinkle coriander leaves for freshness.
Spread a layer of this blend over bread slices.
Grill the sandwiches with greased butter.
Serve the sandwiches with ketchup.