Children’s Day 2025: Crispy Millet Dosa Recipe Kids Will Love

By Akshara

November 13, 2025

This millet dosa is light, crisp, and naturally nutritious, making it a great Children’s Day treat. It uses simple ingredients yet tastes familiar enough for kids to enjoy without fuss.

Ingredients

1 cup millet flour (ragi, jowar, or bajra) ½ cup semolina (rava) ½ cup curd Salt and water as needed Oil for cooking

Step 1

Mix millet flour, semolina, curd, and salt in a bowl, then add water gradually to make a smooth batter.

Step 2

Rest the batter for 10–15 minutes.

Step 3

Heat a tawa and pour a ladle of batter, spreading it thinly.

Step 4

Drizzle oil, cook until crisp and golden, and serve with chutney.