Blue Pea Flower Tea Recipe: Antioxidant-Rich Herbal Drink

By Akshara September 17, 2025

[{"selector":"#anim-ca30721e-49ec-469f-8a34-c97329bb33b2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(1.1677353855460009%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-cea12c75-5eb8-4555-bca0-94a03af1b388","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-6f20b27a-3521-4c60-8836-6a011386a383","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Butterfly Blue Pea Drink is a vibrant herbal infusion prepared with blue pea flowers, lemon, and honey. It is naturally caffeine-free, soothing, and rich in anti-oxidants.

Ingredients

[{"selector":"#anim-0f1603db-5df8-4b4f-8690-d0131f792f84 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-2.151685011136312%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-177ae53f-91d7-4fd1-b0c6-634b019c271c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7e9f2f51-1dfa-4e79-a5be-861a1eb31225","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e0460ea4-6919-4d20-94b4-8f7c3c4a1608","keyframes":{"transform":["translate3d(0px, 250.97298%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 8–10 dried butterfly blue pea flowers 2 cups hot water 1 tbsp lemon juice 1 tsp honey or sugar (optional) Ice cubes (optional)

Step 1

[{"selector":"#anim-b5f848c2-93c0-48ea-83d3-b553a90bd326 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-5430e560-5bb0-42cc-978a-b0f19b9925f6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c2c7c604-6cc3-4eb0-9aa9-6e6e2226355d","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7f01c760-f6b2-4e69-9e8b-428b0e295dbb","keyframes":{"transform":["translate3d(0px, 229.02785%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add dried blue pea flowers to hot water and let them steep for 5 minutes.

Step 2

[{"selector":"#anim-a5956c34-cbb2-447c-b8a6-5426a70c8c4d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-22.45676724003036%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-4502302d-1438-4271-bc57-4429c367eaab","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d95db699-fcca-4f8f-a8df-767d3cb6b629","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d4e34369-af7e-462f-8210-14fb99017885","keyframes":{"transform":["translate3d(0px, 333.13119%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Strain the tea and allow it to cool slightly.

Step 3

[{"selector":"#anim-cd30405f-b451-49c9-ae54-0f59e59c4491 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-8d234d3e-5f69-4d23-bf55-38a38a180b65","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a9022d65-e210-464a-882b-c6371986e22f","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-897b90d4-f937-4eae-a8dd-3dc4afa20b16","keyframes":{"transform":["translate3d(0px, 333.13119%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add lemon juice and honey to adjust flavour.

Step 4

[{"selector":"#anim-c8aa052d-1543-4b38-a752-37cfb4cda06a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-77df413c-91ce-4991-be00-4e1662c3b609","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-02073b51-74b8-489d-9e18-988e61103aa3","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a39ae00c-f4e9-4c40-b878-8c487f0f91b7","keyframes":{"transform":["translate3d(0px, 333.13119%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Serve warm or chilled with ice cubes.

[{"selector":"#anim-01ba3d18-8867-46a6-af7f-2a5d79a24427 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More