Asian-Style Chilli Oil Recipe For That Perfect Drizzle Over Daily Meals

By Shreya Sarpal February 19, 2026

[{"selector":"#anim-bfd8b4a3-196b-455f-bc62-790fe42d618f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-f53d2db7-17d8-4a3a-bb54-811b94dc7b62","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-885d7312-dd0d-42a4-9786-e53a178d8841","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] A jar of homemade chilli oil instantly upgrades noodles, momos, or fried rice with bold aroma and layered spice. Hot oil releases the fragrance of garlic and chilli flakes, creating a punchy condiment you’ll reach for daily.

Ingredients

[{"selector":"#anim-a474f344-59c7-446e-a7c2-845db9ad48a1 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-25%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c263a903-49ce-4aaa-a0a2-4eeb7df4f983","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f52aa732-7a19-4bbd-882a-45062df4ff48","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-85b5c64e-30e0-4b56-a282-508cff456ad9","keyframes":{"transform":["translate3d(0px, 269.44450%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] ½ cup neutral oil 2 tbsp red chilli flakes 1 tsp sesame seeds 3 finely chopped garlic cloves 1 finely chopped small shallot ½ tsp sugar ½ tsp salt

Step 1

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Step 2

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Step 3

[{"selector":"#anim-20456c2b-ee4f-423a-9fb6-44af23246483 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-d01fd7d6-00ba-4f4c-8770-12de84baa17d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7a55e028-5499-4d36-a975-2cadfb9b67fd","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9702feb8-900f-4de8-840f-9893d7117da5","keyframes":{"transform":["translate3d(0px, 327.18251%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add garlic and shallots to the bowl with chilli flakes.

Step 4

[{"selector":"#anim-67a670a2-d37f-4db4-89f5-dfeb9c3a3997 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-500f2793-e1bd-4e0c-b4e5-f393cc256414","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fee3822a-151b-4276-89c0-f247231e6bf8","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d1dc617c-213f-4c03-82be-ba154ad1cc6c","keyframes":{"transform":["translate3d(0px, 327.18251%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Carefully pour hot oil over; let the mixture sizzle.

Step 5

[{"selector":"#anim-4bd2338a-ffe9-405d-8225-6bd90fc0be42 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-baa6a0ad-543c-429a-9e1b-1724288d03b9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6f4ea2a9-6f51-4e8b-abcd-f35e8204ea8e","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d2ccbede-368e-4cd7-9298-8841c364c3f1","keyframes":{"transform":["translate3d(0px, 327.18251%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Stir well and cool completely before storing.

[{"selector":"#anim-756941d2-06d8-4507-ad1d-d2293b8e40e3 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More