Apple Spice Kombucha That Tastes Like Autumn In A Glass

By Akshara

October 29, 2025

This apple spice kombucha combines the natural tang of fermented tea with the cosy flavours of apple, cinnamon, and ginger. It’s refreshing yet warming; a perfect drink for the autumn season or post-festive balance.

Ingredients

1 cup plain kombucha ½ cup apple juice ¼ tsp cinnamon powder 1 small slice fresh ginger Ice cubes and apple slices for garnish

Step 1

In a jug, combine kombucha, apple juice, cinnamon, and ginger.

Step 2

Stir gently and allow it to infuse for about 5–10 minutes.

Step 3

Strain into a glass filled with ice.

Step 4

Garnish with apple slices and enjoy chilled.