By Krati Purwar
May 19, 2025
Curd is essential in summer to keep the body cool, improve gut flora, and provide relief from symptoms of heat stroke. These drinks can be enjoyed with breakfast, lunch, and dinner. Tap to read.
Buttermilk or chaas is a runny beverage that refuels the lost electrolytes in the body. It is delicious and even acts as a palate cleanser.
In summer, make the boring lassi exciting by blending mangoes with curd. Its fruity notes and the cooling effect of curd will refresh your mood.
Blend curd with watermelon and mint leaves to prepare this smoothie. It is cold, sweet, and hydrating, making it a perfect pick to beat the heat.
To your classic buttermilk recipe, add some cucumber juice and grated cucumber. This will turn desi raita into a refreshing beverage that you can serve guests.
Banana smoothies are also a hydrating and subtly sweet beverage you won’t be able to resist. It is perfect for consumption before or after exercise.
Adding freshness to classic lassi are mint leaves. It will also change its colour from white to green. Add cumin powder, salt, and a little bit of water to enjoy it.
Blend curd with water, black salt, sugar, and roasted cumin powder. A pinch of chaat masala will elevate the beverage, making it ideal to consume with lunch or dinner.