By Garima Johar
April 3, 2024
Rice is a staple food in many parts of the globe. If eating a plate of rice is a part of your routine, why don’t you try to add in some flavours and make your food more indulgent? Try these flavour-enhanced recipes for some twist.
You can make meethe chawal to add a savoury profile to your meal. Topped with dry fruits and nuts, a serving of meethe chawal fill will surely keep you full and satisfied.
Carrot rice, or gajar ka pulao, is a flavorful rice dish that has a sweet note and is made with grated carrots, ghee, sugar, and mixed herbs and spices.
Lemon rice is a tangy and refreshing way to enjoy your daily plate of rice. You can pair it with a spicy dish and balance the flavours.
Made with coconut milk, herbs and spices, simmering with a few vegetables, coconut rice is a classic dish that can be paired with curries.
Khichdi is a comfort food that can be made with rice, lentils, and vegetables. Due to its light nature and high nutritional value, it’s perfect for when you’re under the weather.
For a Chinese twist to your daily plate of rice, you can make fried rice with soy sauce, ginger, garlic, and your favourite vegetables and meat.