By Niveditha Kalyanaraman
November 18th, 2023
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If you’re a fan of eggs, you don’t want to miss these delectable Indian egg recipes. Eggs are a versatile ingredient used in many Indian dishes, from hearty breakfasts to spicy curries and flavorful snacks. Here are 10 Indian egg dishes for breakfast, lunch and dinner.
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Egg bhurji is the Indian twist to scrambled eggs. They're packed with the right amount of flavor and spice. Enjoy it for breakfast with bread or pav, or for lunch or dinner with roti or as a wrap.
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Indian Style Shakshuka is a delicious twist to the traditional shakshuka recipe. Little pockets of eggs served in a spicy Indian-style sauce. These are perfect for enjoying weekend breakfast.
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Indian Veggie Omelet is a perfect way to start your day. Made with beaten eggs, chopped vegetables, and a variety of aromatic herbs and spices, this omelet is easy to make in just 20 minutes!
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Duck-egg curry with the eggs boiled, fried golden, then cooked in an onion-garlic-ginger-tomato-garam masala sauce.
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Use your favorite bread and coat it with whisked egg and cook to give the crispiest toast. Enjoy with your morning cup of coffee or tea!
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Egg Puffs are made with hardboiled eggs and caramelized onions wrapped in a flaky puff pastry. It is a quick snack that is so good with tea, especially on a rainy day.
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This 15-minute Spiced Indian Potatoes and Egg Skillet is a restaurant-style breakfast you can enjoy at home. It is easy to make and very satisfying!
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Put your leftover roti or tortillas to good use and make delicious and filling egg parathas in less than 10 minutes.
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So aromatic and flavourful, this egg biryani or mutta biryani is just as delicious as its meaty counterparts. This recipe has everything you expect from a good biryani – fragrant rice, spices, and that aroma.
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This Bengali Omelet Curry is a variation of the traditional egg curry. Fluffy pieces of omelet and potatoes in a mildly spiced tomato gravy. It is perfect to serve with steamed white rice.
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