Wheat flour jaggery cake Recipe

Recipe By Pinky Jain

Healthy cake for kanhaji...

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1hr 2minstotal
1hr 2m.total
Wheat flour jaggery cake
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ingredients serve

Ingredients for Wheat flour jaggery cake Recipe

  • 0.67 Cup Wheat flour
  • As Required Jaggery
  • 0.33 Cup Curd
  • 0.33 Tsp Baking soda
  • 0.33 Tsp Baking powder
  • 0.33 Pinches Salt
  • 0.67 Tbsps Tuti fruity
  • 0.33 Tsp Cardamom powder
  • 0.33 Cup Milk

Directions: Wheat Flour Jaggery Cake Recipe

  • STEP 1. In. A bowl combine all dry ingredients nd mix in another bowl add all wet ingredients along with,tuti fruity and mix.... Then slowly mix both and take cake mould grease it with ghee and add cake batter nd bake it in gas stove for 40-50 minutes...
  • STEP 2.After cook completely then open the lid and remove the cake tin. Let it cool completely. Remove the cake and serve it after completely cooling......
Nutrition
value
494
calories per serving
7 g Fat15 g Protein90 g Carbs3 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    15g
  • Carbs
    90g
  • Fiber
    3g

MacroNutrients

  • Carbs
    90g
  • Protein
    15g
  • Fiber
    3g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    187mg
  • Iron
    3mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    1mg
  • Phosphorus
    205mg
  • Selenium
    8mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Pinky Jain