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Vada pav Recipe

Recipe By Arya Paradkar

#Bread Famous street food of Maharashtra

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40minstotal
40m.total
Vada pav
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ingredients serve

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Ingredients for Vada pav Recipe

  • as required Pav
  • 0.06 cup Besan flour
  • 0.06 cup jowar/rice flour
  • 0.06 tsp Turmeric
  • 0.06 tsp Asafoetida
  • 0.06 tsp baking soda (optional)
  • 1.50 pieces Boiled Potatoes
  • 1.50 pieces Green chilies
  • 0.06 cup Coriander
  • 1/2 inch Ginger
  • 2.50 pieces Garlic cloves
  • to taste Salt
  • as required Oil
  • As Required Sauce
  • as required dry chutney
  • as required Green Chilli-Pudina Chutney as required
  • As Required For Ganishing fried green chilies

Directions: Vada Pav Recipe

  • STEP 1.Boil potatoes, remove their peels and smash them. Making ginger, coriander, green chili, garlic paste. Now make a batter by adding gram flour, rice / jowar flour, turmeric, asafoetida, salt, water according to the requirement in a vessel.
  • STEP 2.Now add green chili paste, salt to the mashed potatoes, mix them well and make small balls of them, dip them in the gram flour batter and fry them in the heated oil till they become golden.
  • STEP 3.Cut the pav in the middle, apply dry chutney ,green chutney and fill it with hot potato vada and serve it.
  • STEP 4. Tip:- Jawar or rice flour makes the vada crispy and light. There is no need to add baking soda.
Nutrition
value
90
calories per serving
< 1 g Fat4 g Protein16 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    4g
  • Carbs
    16g
  • Fiber
    2g

MacroNutrients

  • Carbs
    16g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    2mg
  • Vitamin A
    363mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    59mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Arya Paradkar