Roasted makhana Recipe
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Ingredients
Adjust Servings :
1
Ingredients for Roasted makhana Recipe
- 6.10 gms Makhana
- 1/50 tbsp Turmeric powder
- As Required as per your taste Salt
- as required as required Aprroximately
- as required Chat masala
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Directions
How to Make Roasted Makhana Recipe
STEP 01
Firstly take a large vessel aluminium vessel.
STEP 02
Heat oil in it and add turmeric powder, salt and maggi masala-e-magic. Mix and add makhanas.
STEP 03
Roast it for about 20 mins or till it becomes crispy.
STEP 04
Your healthy and nutritious makhanas are ready to serve.
Note
This recipe was submitted by a Slurrp Community Member and hasn't been tested by the Slurrp recipe team
